Ham Roast Recipe!

Brine for ham roast
-8qt water
-1 cup salt
-1/2 cup pepper corns
-1/2 cup sugar
-heaping tsp cloves
-heaping tsp alspice
-bring to boil then cut off and cool totally - Brine fro at least 24 hours

Cook at 325 degrees - use a meat thermometer - take out around 140 and will end up at 155

save drippings for gravy

Cuban Sandwich
- slices - Sequatchie Cove Creamery - Cumberland cheese (or other)
- pickle
- onion
-firm bread

Moho Sauce
- 1/2 cup olive oil
- 6 minced garlic clove
- heat these 2 togeher
- add 1/3 cup orange juice
- 1/3 cup lemon juice
- tsp salt
- tsp pepper
- tsp cumin
- cook quickly

put ham slice, cheese, pickle, and Moho sauce in sandwich - heat in skillet with butter and press - turn -add more butter press - done when heated and toasted